Flying out to Phuket, Thailand from Beijing, China we use Air China as airline.
We found out that the flight we were on actually was Air China’s first-ever flight on that route from Beijing to Phuket.
Half-way through the flight the stewardesses invited us to celebrate this occasion with them. For that they brought out a nice cake, a big fruit platter, and some drinks. Unfortunately, I couldn’t snap a picture before the cake was cut.
I also didn’t try it as I was still recovering from an upset stomach at that time. But it looked like a layered yellow cake filled and structure iced with white icing.
Decorations included pink icing flowers, Kiwi fruit slices, and chocolate sprinkles on the sides.
As a passionate cake baker it was delighting to see cake being a big part of celebrations here, half-way around the world as well.
